03-19100CHERRY JUICE CONCENTRATE DARK SWEET 68 BRIX→ CAS NO CAS AVAILABLE
03-50200CRANBERRY ESSENCE 150 FOLD→ CAS NO CAS AVAILABLE
03-67500CURRANT JUICE CONC. BLACK→ CAS NO CAS AVAILABLE
04-16800DIETHYL SUCCINATE→ CAS 123-25-1FEMA 2377FlaVis 09.444CoE 428
04-16795DIETHYL SUCCINATE FCC→ CAS 123-25-1FEMA 2377FlaVis 09.444
04-70400DIMETHYL SUCCINATE→ CAS 106-65-0FEMA 2396FlaVis 09.445CoE 439
04-70405DIMETHYL SUCCINATE FCC→ CAS 106-65-0FEMA 2396FlaVis 09.445CoE 439
CAS 617-48-1FEMA 2655FlaVis 08.017CoE 17
13-03202DL-MALIC ACID FCC→ CAS 617-48-1FEMA 2655FlaVis 08.017CoE 17
13-03205DL-MALIC ACID NF GRADE→ CAS 617-48-1FEMA 2655FlaVis 08.017CoE 17
05-04005ENOCIANINA GRAPE SKIN EXTRACT SINGLE STRENGTH→ CAS 11029-12-2
07-02600GALLIC ACID ANHYDROUS Fema: 4994→ CAS 149-91-7FlaVis 08.080CoE 10170
07-02605GALLIC ACID MONOHYDRATE→ CAS 5995-86-8
13-03405L-MALIC ACID NF GRADE CAS: 617-48-1→ CAS 617-48-1FEMA 2655FlaVis 08.017CoE 17
13-06235MANGO ESSENCE 150 FOLD→ CAS NO CAS AVAILABLE
04-16801NATURAL DIETHYL SUCCINATE→ CAS 123-25-1FEMA 2377FlaVis 09.444CoE 428
16-04400PEACH JUICE CONCENTRATE 68 BRIX→ CAS NO CAS AVAILABLE
16-48595PHOSPHORIC ACID 75% IN WATER→ CAS 7664-38-2FEMA 2900
16-48600PHOSPHORIC ACID 85% IN WATER→ CAS 7664-38-2FEMA 2900
16-48605PHOSPHORIC ACID 85% IN WATER FCC GRADE→ CAS 7664-38-2FEMA 2900
16-59410PLUM CONCENTRATE 68 BRIX→ CAS NO CAS AVAILABLE
17-20100QUERCETIN ANHYDROUS→ CAS 117-39-5
17-20000QUERCETIN DIHYDRATE→ CAS 6151-25-3
18-13500RASBERRY ESSENCE, RED 150 FOLD→ CAS NO CAS AVAILABLE
18-13250RASPBERRY DISTILLATE RED→ 